Originally Posted by FromMyasCloset
I just had this happen to me too! Same colour, black with white polka dots. I didn't throw mine out though lol I put my korker together and I figure if someone buys it, great, if not then oh well.
Try baking it without starch first. I had white ribbon get a pink ting to it one time. Seriously, how did that happen? LOL
I never used to starch before baking (this is something new for me). I'm sorry it happened to you too
I'm definitely going to change my recipe for korkers now!