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Old 01-02-2011, 06:41
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Megghan Megghan is offline
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Join Date: Sep 2010
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Default Re: Korkers + starch.. before or after baking?

Originally Posted by DixieGirlBows View Post
i mist mine with water then starch and bake and lightly starch after then let dry while they are still on the dowel.. HTH
I DO THIS TOO I feel like my ribbon turns colors or gets almost too crispy if I starch before..
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