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Old 11-02-2010, 01:16
flamyngo flamyngo is offline
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Join Date: Feb 2008
Location: Texas
Posts: 100
Default Re: Let's talk korkers...

Quote:
Originally Posted by s_hernandez402 View Post
I bake at 275 for about 30minutes. I spray mine with 50/50 starch and then bake. I let fully cool before unwrapping. After they are unwrapped, I cut with a rotary cutter. If you want a 3inch korker cut 3.5inches. I think the stayflo starch works the best. Here's a pic of mine done.
WOW! Those are BEAUTIFUL korkers!
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