View Single Post
  #4 (permalink)  
Old 10-28-2010, 03:42
MsGeorgia MsGeorgia is offline
Senior Member
Join Date: May 2010
Location: Georgia
Posts: 596
Default Re: Questions about Korker Bows

I usually cut my korkers about 1/2" smaller than I want my final bow length - so I would cut 3 1/2" pieces if I were making a 4" bow. I bought 3/8" zebra print ribbon from the HG store and it korks great...perfect curl with no bleeding! As far as starching, I usually wet my ribbon with plain water just before I put it in the oven and then spray with the starch solution (1 part sta-flo, 1 part water) as soon as I pull them out of the oven.
Reply With Quote