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Old 09-29-2010, 03:10
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moonflower moonflower is offline
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Join Date: Jun 2010
Location: Oklahoma
Posts: 431
Default Re: HELP baking my bows

Originally Posted by Krysia View Post
I put aluminum foil on the cookie sheet first. I use primarily Schiff and Offray ribbon (for point of reference). If any prints have a tendency to bleed (i.e. red w/ white polka/swiss dots), then I bake @ 225 degrees for 25 minutes. If I don't have to worry about bleeding, I bake @ 250-275 degrees for 25 minutes. HTH
This is about the same thing I do.

I have found some of the silky type ribbon with prints will bleed no matter how careful I am with the baking temperature and time.
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