Originally Posted by mothermayi
Okay, I'm convinced. :0)
Do you do it at the same temp and time? I have some offray silver, 5/8" and it seems so delicate! Is the 3/8 ribbon thicker?
Well. This changes everything! I would LOVE to kork silver and gold ribbon for my cheer bows!
Thanks for asking the question!
I baked mine right along with the other ribbon
I don't think the 3/8 would be thicker. The silver I used in the above korkers is slightly smaller than 3/8 & it seemed way too thin to kork but it did fine.