Thread: Sta-Flo Starch
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Old 04-03-2009, 10:35
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cutiepea cutiepea is offline
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Join Date: Mar 2009
Location: Fargo, ND
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Default Re: Sta-Flo Starch

I've never baked my bows before only korkers. What temp and how long?

Also, I LOVE the idea of putting the surrounding loops in a little bowl to bake! That makes so much sense. I've always wondered how some of you get your loops to look so perky.

You are all such a weath of information! Thanks!!
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