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Old 08-25-2008, 01:48
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MichelleM424 MichelleM424 is offline
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Join Date: Jul 2008
Location: Louisiana
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Default Re: Making your own korker ribbon?

Quote:
Originally Posted by Ribbonlover View Post
not sure if this would help but this site says to cook it at 275. maybe its not getting hot enough to hold a curl.


https://www.theribbonretreat.com/cus...bonandBows.pdf

These are the instructions I used for my korker and also did like Cynthia suggested... tight, close curls. You are using a 1/4" dowel, right?

I also sprayed my ribbons with laundry starch right before baking them, and then let it all completely cool before taking the ribbon off of the dowels.
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