Originally Posted by Bis4Beauty
I just wanted to know if any one had any tips on sealing angled ends. I've used fray check (which is visible on light-colored fabrics when in dries) and a quick passes of heat, but I want to be sure the seal holds. Especially on key chains. We all know these bows take a beating during the season so any tips are greatly appreciated!
Heat sealing is really the only way i do it too. for those who use a woodburner, do you use a guide?